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Il calamaio di Vittoria

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50 ml
Acetaia G. Giusti dal 1605
Emilia Romagna
€270.00
Ingredients: Balsamic Vinegar of Modena 50% (Cooked grape Must, Wine Vinegar), Cooked grape Must, Wine Vinegar. Contains Sulphites.

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€13.50

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Details

Condiment with Balsamic Vinegar of Modena Density 1,33. Balsamic Vinegar of Modena is a typical product obtained by blending the raw materials and left to mature and age in wood barrels and casks.

Producer

Acetaia G. Giusti dal 1605

The Gran Deposito Aceto Balsamico di Giuseppe Giusti is the oldest producer of Balsamic Vinegar in the world, founded in 1605. Giusti’s Balsamic Vinegar was awarded with 14 Gold Medals in various expositions and fairs in 19th Century. In 1929 was awarded by the King of Italy as official supplier of Rela House of Savoy. Today’s bottle and label are still the same created at the beginning of 20th Century. Thecompany is still today conducted by the family. Claudio Stefani Giusti is the 17th generation.

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