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Orecchiette

500 gr
Casa Prencipe
Puglia
€4.00
Ingredients: hard wheat semolina, water. Allergens: gluten. Best Before: 10/04/2019

Availability: Out of stock

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Details

Cook time: 13 minutes. Italian hard wheat semolina paste selected for slow drying and craftsmanship.

Producer

Casa Prencipe

The history of the CASA PRENCIPE pastific is the story of a family that becomes a company. A family who has decided to make a product in a unique and beautiful land: Apulia. From this land they want to tell about flavors and fragrances and with their pasta tell a passion that takes them every day on the wheat fields to get to know the true authors of the masterpiece: the farmers who care for the raw materials. The products are made with craftsmanship and where the manual component is fundamental and the imperfection becomes a precious one; Carefully selected raw materials, certified and traceable. Finally, the production and drying phases are meticulously maintained to maintain uncompromised quality.

Tips of Use

The ears represent perhaps the utmost expression of the Apulian gastronomic culture and reflect on the ancient tradition of pasta with 'thumbs-up' on the 'spanatoia'. The typical regional recipe sees them in the company of famous rapeseed rape.

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