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Soup with Porcini

100 gr
La Sorgente
Emilia Romagna
€90.00
Ingredients: dried porcini mushrooms (20 %), dehydrated vegetables in varying proportions. Best Before: 30/06/2017

Availability: Out of stock

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Details

The soup of porcini is prepared ready to cook with mushrooms and dehydrated vegetables .

Producer

La Sorgente

In Barigazzo there is an old building where Gianfranco “Ermes” Ruggi in 1979 furnished some laboratories of the first production: syrups, liqueur, mushrooms, marmelade, herbal sweets and the first plant-based cosmetics. The soil around is used for cultivation of aromatic plants.

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